Due to missed connections, earlier tonight I was able to pop into a favourite little shop of mine. I had to hold off the growing extensive Christmas beer collection there (only so much room in my bag) and picked up a few new ones.
First to get the pour was the Watou Tripel, a Trappist beer from the town of Watou, Belgium. Michael Jackson has a great breakdown of Watou Tripel vs. the St BernardusTripel.
I’m getting used to the opening of the Belgians and so had a glass all ready and waiting (in the kitchen sink). What I loved was that my bottle (a 330ml) was dated Best before: 21 02 11.
Poured with what I would call an off-white head, that even 30 minutes late is still hanging around.
Colour wise, I’ve got written down a caramel orange colour.
I got a bit of a malty nose.
Taste, I thought it was fairly smooth, almost light upfront with some of the bitterness of the hops coming in towards the end finishing with quick a clean citrus note.
I would definately have this one again.








Thu, Nov 13, 2008
Uncategorized