Poperings Hommelbier is a Belgian ale brewed by Van Eecke. It’s a brewery homage to the hop harvesting community around Poperings. There are three types of hops used to make this but so far I haven’t been able to find what three. I sadly only had a 25cl bottle to try but from my first [...]
Continue reading...Friday, November 21, 2008
A Belgian ale that’s breweed with top-fermentation and has the addition of Torhouts mustard. Very cloudy pour with ivory head about an 1/3 an inch. I think knowing this had mustard seed has affected the rest of my thoughts though. Still, I enjoyed this and went well with my sausages.
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Friday, November 21, 2008
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